Nov 10, 2014
Elf Sighting...
Nov 8, 2014
A Coastal Holiday...
Mary Ann elected to drive from Fayetteville to Corpus Christi. She could take as much time as she wanted to see the sights and she could carry as much luggage as she desired without worrying about excess baggage fees. She also enjoys driving and does not enjoy airports. She left on Wednesday, October 29, with the idea of taking two days to cover the 1,000-mile distance. She made reservations at a hotel in Lake Charles, LA, in anticipation of covering the longest leg on the first day, covering about 650 miles.
No trips in the Mead family are uneventful, and this one was no exception. While in Lake Charles, Mary Ann put a nasty gash in her leg while loading the car. She had to get some special antibiotic cream to put on it and ended up in a Wal-Mart pharmacy where it took several hours to get her prescription filled. She got a late start out of Lake Charles and arrived in Corpus after 10:00 PM. We unpacked her luggage and both crashed and didn't set the alarm.
Friday, October 31
We both slept in. About 9:30, I went to the lobby and brought breakfast up to the room. We took our time getting ready and had a late lunch at LaPlaya, one of my favorite Mexican restaurants in Corpus Christi. Then we drove around the City using a list of points of interest that Mary Ann had printed from some Internet sources. We spent some time along the downtown waterfront, drove past some elegant homes that face the bay, and found the district in which the museums and art galleries are located. I had no previous idea where all these venues were located because when I am in Corpus Christi, I'm commuting from my motel to work and back or going to or from the airport. After a quiet dinner at Harrison's Landing we returned to our hotel to get a good night's rest in preparation for a busy Saturday.
I had suggested to Mary Ann that we go out to a very special restaurant -- Yardarm -- on Saturday night. I had eaten there with some of my business colleagues and it was a wonderful dining experience. The restaurant is in an old bay-facing residence. It is family owned and both the food and service are exceptional. So after we returned to the hotel, I called and made reservations at the Yardarm for Saturday night.
Saturday, November 1
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| Our route the first day |
It was nearly lunchtime when we were ready to leave the hotel, so we decided to have lunch right away. We headed southeast past my place of employment (We were saving that visit for Monday), then across the JFK Causeway to Padre Island. We stopped at Snoopy's, a very casual, mostly seafood restaurant, and enjoyed a leisurely lunch on the open water-level patio. After lunch, we proceeded to the business district of north Padre Island, turned northeast and crossed a small bridge and were now on Mustang Island headed for Port Aransas. This is a small, picturesque town of around 4,000 permanent residents that caters to tourists and sport fisherman.
We drove past dozens of condominiums and beach home communities along the road that runs the length of Mustang Island. I pointed out to Mary Ann the area in which I lived for a few weeks during which we resided in a beach house as a money-saving business residence. As we arrived in Port Aransas, I pulled into the parking lot of Coffee Waves, a little coffee shop that I had frequented when I lived nearby. We went in and enjoyed a relaxing afternoon cup of coffee, then left to find the ferry that would take us across Aransas Pass, which is only a few hundred yards wide at the point where the ferry transits. We found the ferry landing with no trouble and soon were on the ferry and underway for probably no more than four or five minutes. Then we were being ushered off to continue our circular drive on normal paved roads.
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| A sailboat practicing along the T-Head channel |
We
proceeded to the town of Portland, drove around a bit looking for points of
interest (There were none that we saw.), and then headed for Ingleside and on
into Corpus Christi. The view from the
bridge that crosses the neck between Nueces Bay and Corpus Christi Bay is quite
impressive. On one side, you are looking
at the USS Lexington (CV-16), a World War II Essex-class aircraft carrier that
now serves as a museum. On the other
side of the bridge is a large area of urban renewal development that includes
an old historic district of Corpus Christi and Whataburger Field, home to the
Hooks, Double-A Texas League affiliate of the Houston Astros.
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| Our dessert at Yardarm |
Another visit to one of the so-called "T-Heads" filled the next hour, as we walked along the waterfront looking at the private boats and yachts. We proceeded to the Yardarm restaurant for the next couple of hours. Our window table faced Corpus Christi Bay. The meal was memorable. We mentioned to our most-attentive server that we were celebrating our 10th anniversary (It was in July, but we decided we'd really celebrate with a nice dinner at a later date. This was the date!). She helped us celebrate by bringing a complimentary candle-laden piece of Key-lime pie.
Sunday, November 2
After another slow start, we decided today was a good day to go to the Corpus Christi Museum of Science and History. I've been reading a wonderful book recently, From a Watery Grave : The Discovery and Excavation of La Salle's Shipwreck, La Belle. A few years ago, the wreckage of this 300-year-old ship was discovered in Matagorda Bay, not far north of Corpus Christi. The Texas Historical Commission and the Archeologists of Texas A&M University managed to raise the necessary funds to finance a multi-year excavation, including the construction of a giant cofferdam around the wreckage, that yielded over 2,000,000 artifacts! Some of these artifacts are now on display at this and six other Texas museums. Thus the interest in visiting the Corpus Christi Museum of Science and History.
We found the museum with only a couple of wrong turns and proceeded in. There was substantial material on shipwrecks in general, a sizeable collection of geological and historical material suitable for teaching science classes, and finally, an entire section of the museum dedicated to the wreck of LaSalle's fleet and the LaBelle. Unfortunately, much of the exhibit was in an area where the lighting system was not operable, so we couldn't see the displays. But what we could see was remarkable. It seems impossible that you are looking at a 300-year-old object that has survived being immersed in salt water. The ceramic objects were not so surprising but there were many organic items made of wood and leather, and several metal objects as well. And to top it off, I purchased another book on the subject.
Monday, November 3
| The Coastal Bend Business Innovation Center, Home of the Lone Star UAS Center of Excellence and Innovation |
This was the day we would visit the Lone Star UAS Center where I work. Mary Ann and I left the hotel around 10:30 and went to the building, which was a bank building that was acquired by Texas A&M University Corpus Christi (TAMU-CC) a few years ago. When I came to Corpus a couple of years ago to work on the proposal to the FAA that resulted in this effort, we were given space in this building for the proposal team. The primary function of the building is as a business incubation center. We (the LSUASC) now occupy most of the 3rd floor. So Mary Ann and I proceeded directly to the top floor. She got to meet many of the people I work with every day and she saw the facilities in which we work. I'm glad we got to do this, so she has a much better sense of what I'm doing when I go to Texas.
We had lunch with some of my co-workers at Howard's Barbecue, a locally-operated gem that's within a stone's throw of the building. We're well known there. My favorite is the "Jimmy Jr." Imagine smoked sausage, brisked, and pulled pork, combined in a large flour tortilla. Add barbecue sauce, onions, jalapenos... Perfection. And Howard's has the best cole slaw in town, made with chopped apples in the mix. It was a very nice lunch.
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| The beach at the Packery Channel, showing the rock-lined jetties that define the opening to the channel. |
We had planned to meet the gang for dinner at Port Aransa, so after about an hour exploring around the channel, we proceeded north up Mustang Island and once more stopped at Coffee Waves, the little coffee shop in Port A. Mary Ann and I relaxed with some warm beverages and reading material in some big soft chairs preparing ourselves for a delicious dinner.
At 6:15, we and the Hendrixes (Jerry and Dee) and the Nelsons (Mat and Amber with children Luke [3 years] and Kana [2 months]) gathered at Shell's, one of our all-time favorite restaurants. You have to try it to believe it. It's a small, family-owned place in which I have never had a bad eating experience. It's the kind of restaurant that makes you feel totally at home the first time you walk in the door. And the food is exceptional.
After a great evening with friends we returned to our hotel for a good night's rest.
Tuesday, November 4
Today would be the day for museum visiting, to view more of the artifacts from the Belle. We had a liesurely breakfast and headed for Rockport, home of the Texas Maritime Museum.
To be continued...
Oct 21, 2014
Sep 8, 2014
Weekend Project...
Mary Ann cuts our grass and maintains the other landscaping around the house. I help out when asked. She is the only one who operates the riding lawn mower. I add the gas and check the oil. Recently, she had acquired a sun canopy designed to mount on our Toro riding lawn mower. Here's the finished product.
Aug 27, 2014
The Big Dog House in the Sky...
| Sheila, on right, being chewed by Goldie |
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| Sheila sharing her dinner with Belle |
Aug 25, 2014
Latest Project
A few weeks ago we had the kitchen floor replaced. The previous floor was a beautiful Brazilian Cherry laminate. When we decided to use a laminate product, it was a decision driven largely by the fact that the laminate is supposed to be so durable. What no one told us is the fact that laminate doesn't tolerate wetness. On two different occasions, we had to replace it because a water leak caused water to seep into the space between the subfloor and the underside of the laminate. When this happens, the individual "boards" of the floor warp and the floor is ruined. We decided to replace the laminate with vinyl.
We picked out a beautiful dark graphite textured, commercial-grade vinyl. The crew who installed it put in a completely new subfloor and did a magnificent job with the installation. We were very pleased with the dramatically-changed result except for one item: the stairs leading from the great room into the kitchen.
At the time we had installed the laminate floor, I had built the two steps leading up into the kitchen. I stained the treads to match the floor and used laminate to cover the risers. It worked perfectly and lasted many years. But now, we decided that the steps needed to match the kitchen floor rather than the great room floor. That was when I discovered that I had both nailed and glued the steps. I apparently wanted them to last without squeaking. It made the dismantling process very interesting.
The results of my latest effort are very satisfying. I cut new treads of oak, then glued the vinyl to it and routed the edge carefully to ensure that the edge of the vinyl aligned perfectly with the edge of the step. In the meantime, I ordered some bullnose molding of white oak from a mill in Kentucky. When it arrived, I stained it with an ebony-colored stain, finished it with polyurethane, cut it to length, and nailed it to the edges of the tread. I carefully cut and glued the vinyl to the vertical surfaces. The result is quite satisfying...
We picked out a beautiful dark graphite textured, commercial-grade vinyl. The crew who installed it put in a completely new subfloor and did a magnificent job with the installation. We were very pleased with the dramatically-changed result except for one item: the stairs leading from the great room into the kitchen.
At the time we had installed the laminate floor, I had built the two steps leading up into the kitchen. I stained the treads to match the floor and used laminate to cover the risers. It worked perfectly and lasted many years. But now, we decided that the steps needed to match the kitchen floor rather than the great room floor. That was when I discovered that I had both nailed and glued the steps. I apparently wanted them to last without squeaking. It made the dismantling process very interesting.
The results of my latest effort are very satisfying. I cut new treads of oak, then glued the vinyl to it and routed the edge carefully to ensure that the edge of the vinyl aligned perfectly with the edge of the step. In the meantime, I ordered some bullnose molding of white oak from a mill in Kentucky. When it arrived, I stained it with an ebony-colored stain, finished it with polyurethane, cut it to length, and nailed it to the edges of the tread. I carefully cut and glued the vinyl to the vertical surfaces. The result is quite satisfying...
Aug 15, 2014
Recalling T-Bone McDonald...
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| 1212 Woodland Drive, Norman, OK |
One afternoon, I was the first to arrive at the house. As I was going through the day's mail, I heard a loud knock at the door. I opened it to find an extremely large gentleman standing there holding a small suitcase. I asked if I could help him. He responded, in a bigger-than-life booming voice, "Howdy. My name is T-Bone McDonald (he pronounced it "Ma-a-a-ck Donald") and I'm an old friend of Jim and Forrest's. I need a place to spend tonight and I'm sure Forrest wouldn't mind if I spent it with you boys." It sounded logical. He knew my housemates' names. We had a spare bedroom. I did the only hospitable thing and let T-Bone in. He was our roommate for the next several weeks.
T-Bone knew Forrest and Jim because as undergraduates at the University of Oklahoma they had been members of the Sigma Phi Epsilon social fraternity. T-Bone had been the chapter adviser. When Forrest and Jim arrived home, they naturally asked T-bone what brought him to the house. It became clear that for reasons unspoken, he had been uninvited from his home and it only seemed natural that he should move in with us.
Over the time we shared, I learned a lot about T-Bone. His full given name was Leon J. McDonald. He had gone Oklahoma State University, which at the time was still known as Oklahoma A&M. As to the moniker, the NewsOK Website describes it this way: "The name originated in 1918 when his father, also named Leon, was dubbed T-Bone when he ordered a T-bone steak while on a track trip for Oklahoma A&M College, now named Oklahoma State University."
The T-Bone I knew, also an A&M graduate, was a center on the Muskogee High School's state championship football team when he graduated in 1941. Another accomplishment, which is rare today, is that he had four years of high school Latin, according to the Website.
In the 1960s, T-Bone made his living as a traveling salesman representing Frisco Paint, a line of paints produced by a company in New Jersey. He had a huge territory, and each week he'd hit the road in his trusty Ford station wagon. His slogan: "Cadillac paint at Chevrolet prices." And I suspect he sold an enormous amount of paint. Sometimes, T-Bone would visit a local freight office in the towns he visited to inquire whether they had any unclaimed or distressed freight. He'd rent a trailer, buy and haul the freight home, and find a buyer. He would have really loved eBay if it had existed back then. One time he pulled into the driveway with a trailer in tow and asked, "Bob, who uses nitric acid??"
He never met a stranger and loved to talk. And talk he did. He was not shy about sharing his life story. Forrest, Jim, and I were the beneficiaries of his homespun wisdom. What follows is my best recollection of some of those remarkable tales.
At the outbreak of World War II, T-Bone had completed two years of ROTC training at Oklahoma A&M. He enlisted right after the Japanese attacked Pearl Harbor. After some basic training and a series of short-term assignments, he found himself heading to North Africa where he ended up on General George S. Patton's staff. He was with Patton throughout the North African campaign, into Sicily, thence to England, where General Patton headed up the disinformation campaign prior to the Normandy invasion. After the invasion, Patton was restored to command of the third army in its drive across Europe. T-Bone was there for all of this. And to hear T-Bone tell it, Patton could do no wrong.
Forrest, Jim, and I heard all the great stories more than once. They were so consistent that we were convinced of their credibility, regardless how outrageous. And the following was among our favorites, told as accurately as I can remember it. I can't swear that I recall every detail correctly and I certainly can't guarantee that it ever really happened.
After the Battle of the Bulge, Patton's third army was pursuing the retreating German army across Europe. As T-Bone described it, they sometimes would be approaching a town and could see the retreating Germans on an adjoining hill. The Germans, even as they retreated, would be firing mortars and artillery shells back toward the Americans.
T-Bone (by now, in early 1945, a Staff Sergeant), and his Corporal were in a jeep approaching a town being evacuated by the retreating Germans. As the Nazis shot back toward the advancing Americans, an artillery shell made a direct hit on the vault of the main bank in the town. As a result, T-Bone and his Corporal arrived in a town with substantial quantities of cash in the streets around the bank. As T-Bone described it, there were "Dutch Guilders, German Marks, French Francs, Italian Lire -- just about every kind of European currency." T-Bone and his comrade did the natural thing. They gathered up as much money as possible and stuffed it into two military duffel bags that they had in their jeep. They had no idea of the total value, but it was substantial.
Not too long afterwards, Eleanor Roosevelt got the brilliant idea of selecting the "High Pointers" from each unit and sending them to the French Riviera (now in Allied hands) for a little R&R. T-Bone and the Corporal were the high pointers in their unit (I don't recall what size unit this was) and got to ride a train to Nice for a few days. Naturally, they were accompanied by their duffel bags of cash.
The Red Cross, USO, and other service organizations had jumped at the opportunity to provide recreational outlets for the planned arrival of hundreds of the so-called High Pointers -- all combat-hardened troops, by the way. What could be more exciting to these men than card-playing tournaments, badminton competition, shuffleboard, and lots of healthy food? ...Not to mention water sports on the French Riviera?
T-Bone told us that the troops had learned that the center of intelligence in most European towns was the local barber shop. When he and his buddy arrived in Nice, they and their duffel bags headed for the largest barber shop they could find. They made a deal to trade their cash for recreational outlets of a different sort than envisioned by the "Red Cross Ladies."
The next morning was greeted by train cars of French prostitutes descending on the railroad station "with their poodle-dogs and maids" and truckloads of cognac to be distributed to the U.S. and allied servicemen free of charge. All contributed by some anonymous benefactors. I've often marveled that this scenario, if it really took place, never became the subject of a movie. It would make a great one.
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| T-Bone McDonald speaking at the Oklahoma City Kiwanis Club |
6/1/2018 Update: I recently learned that only about 3 months after I wrote the article above, on November 16, 2014, T-Bone McDonald passed away. His obituary follows.
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| Leon "T-Bone" McDonald, Jr. September 6, 1923 – November 16, 2014 |
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